A kimchi-derived bacterium can bind to nanoplastics under gut-like conditions and may help carry them out of the body. In mice, the probiotic more than doubled the amount of nanoplastics detected in feces, pointing to a surprising potential use for microbes from fermented foods.
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Kimchi Bacterium Shows Potential to Remove Nanoplastics from the Body
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September 17, 2026
1 min read
📰 ScienceDaily Health
📋 Key Takeaway
A kimchi-derived bacterium has been found to bind to nanoplastics in the gut and may help eliminate them from the body, as demonstrated in mice. This discovery highlights the potential health benefits of probiotics from fermented foods. The implications for Iran could relate to public health and environmental concerns regarding plastic pollution.
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