Food and Agriculture Organization of the United Nations
UN agency
📰 Recent Mentions
View Timeline →Genetic Insights into Cacao Could Reduce Toxic Metal Levels in Cocoa Beans
An international research team, including scientists from Penn State, discovered genetic variations in cacao that influence cadmium uptake in cocoa beans. This research is significant…
Traditional Edible Plants Show Potential to Combat Fungal Contamination in Corn
A study shows that a mixture of traditional edible plants can inhibit fungal growth in corn, addressing significant post-harvest losses and health risks in sub-Saharan…
FAO Delegation Supports Sustainable Livestock Development in Northwest Iran
A FAO delegation, led by Farrukh Toirov, visited northwest Iran from July 12 to 15, 2026, to promote sustainable livestock development in Ardabil, East Azarbaijan,…
UN: Famine and Hunger in North Korea are Worsening
The UN's FAO has reported a significant decline in food production in North Korea, leading to increased risks of famine and hunger among its population.…